🍽️ HORN OK PLEASE MENU
"An Indian road trip on a plate – Explore flavors from every corner of India!"
🍸 Cocktails
A Twist of India in Every Glass
Our cocktails fuse classic spirits with Indian flavors, bringing together spice, citrus, and botanicals for a one-of-a-kind experience.
🌟 Cobra Ka Dabra
COBRA Beer fused with ginger, lime, and gin—a refreshing, spiced-up twist on a classic.
🌟 Acid Darbari
Cranberry, gin, and a kick of Indian spices—fruity, tangy, and perfectly balanced.
🌟 Mango Lassi with Rum
Our signature mango lassi, now with a splash of dark rum for a tropical delight.
🌟 Kanyakumari
A coastal-inspired blend of coconut water, ginger, and vodka, finished with vegan foam.
🌟 Goan Mule
Inspired by Goa’s beaches, this cocktail combines dark rum, coconut water, fiery ginger beer, and lime for a tropical punch.
🍺 Beers & Zero Alcohol Options
Pair your Indian feast with an authentic beer or a refreshing non-alcoholic alternative.
🍻 Cobra Beer
The iconic Indian lager, smooth & crisp.
🍻 Kingfisher Beer
A legendary Indian brew, light and refreshing.
🥂 Cristal 0%
A zero-alcohol beer for those who want the taste without the buzz.
🥂 Ginger Beer
A fiery, spicy, alcohol-free refresher.
🥤 Indian Beverages
🥭 Mango Lassi
A rich, creamy mango yogurt drink, smooth & refreshing.
🥥 Coconut Cardamom Lassi
A tropical, spiced take on the classic lassi, made with fresh coconut and fragrant cardamom.
🍋 Nimbu Paani
India’s version of lemonade, with a citrusy, slightly salty kick—the ultimate thirst quencher.
☕ Chai – India’s Favorite Brew
There’s no better way to end a meal than with a steaming cup of chai.
🍵 Chai Pot
A traditional Indian spiced tea, served in a pot for sharing.
🍵 Chai Glass
A single serving of masala chai, infused with cardamom, ginger, and cloves.
🍷 Wines – A Perfect Pairing
India’s wine scene is growing, and we bring you the best from Sula Vineyards—one of India’s finest wineries.
🍷 Sula Sauvignon Blanc
A crisp, fruity white wine that pairs beautifully with spicy Indian dishes.
🍷 Sula Shiraz
A deep, rich red wine with notes of dark berries and spice, perfect for bold curries and grilled meats.
✨ Bottle Option
Sula Shiraz
💧 Water & Sparkling Water
💦 Still Water
💦 Sparkling Water
🍽️SMALL PLATES –
INDIAN STREET FOOD TAPAS
Indian street food is an explosion of textures and flavors—crispy, tangy, spicy, and sweet—all in one bite. These small plates are inspired by the bustling food markets of Mumbai, Delhi, and beyond.
🔸Dahi Puri
Crisp, airy puris filled with spiced potatoes, creamy yogurt, tangy tamarind, and fresh chutney
🔸 Samosa Chaat
Crushed samosa mixed with zesty yogurt, mint-coriander chutney & crispy chickpeas.
🔸 Gobi Manchurian
Crispy cauliflower tossed in a fiery Indo-Chinese sauce, bringing bold street flavors to your plate.
🔸 Medu Vada
Fluffy, golden lentil donuts, crunchy on the outside and soft inside, served with coconut chutney & sambar.
🔸 Chicken 65
A South Indian street food favorite—crispy, spice-marinated fried chicken with a fiery kick.
🔸 Classic Fish Fry
King Mackerel or Salmon, marinated in South Indian spices and fried until golden brown.
🔸 Chicken Lollipop
Juicy, garlicky chicken wings wrapped in a crispy batter, tossed in a bold Indo-Chinese sauce.
🐟 COASTAL FLAVORS & BAR SNACKS –
Inspired by India’s Shores
From Kerala’s spice-infused seafood to Mumbai’s legendary bar snacks, these dishes bring a bold and fresh twist to traditional flavors.
🐟 Classic Fish Fry
Marinated King Mackerel or Salmon, fried to crispy perfection.
🐟 Jungli Chicken
A Mumbai pub favorite—crispy fried chicken tossed with Indo-Chinese flavors.
🐟 Chicken Lollipop
A crispy, garlicky Indo-Chinese chicken wing sensation.
🍛 CURRIES –
A Warm Hug in Every Bite
Every Indian curry tells a story—of rich spices, slow cooking, and deep flavors. These dishes bring the essence of home-style cooking straight to your plate.
🔥 Butter Chicken
A Delhi classic! Tender chicken simmered in a creamy, buttery tomato sauce, finished with cashew-almond richness.
🔥 Paneer Butter Masala
Soft, fresh paneer cubes bathed in a velvety, spiced cashew-almond curry.
🔥 Dal Tadka
Golden yellow lentils slow-cooked and finished with sizzling garlic tempering, bringing a comforting warmth to every spoonful.
🔥 Chettinad Chicken
A South Indian specialty, bursting with 12 bold spices, black pepper, coconut, and a smoky depth of flavor.
🔥 Butter Salmon
A luxurious twist on butter chicken, featuring tender salmon fillets slow-cooked in a rich, spiced sauce.
🔥 Butter Lamb
Smoky, rich, and indulgent—this slow-cooked lamb dish is braised in a creamy tomato-kissed gravy.
🔥 Lamb Rogan Josh
A Kashmiri delicacy! Succulent lamb slow-cooked with paprika, saffron, and warming spices.
🔥 Channa Masala with Puri
Spiced chickpeas simmered in an aromatic sauce, served with fluffy, golden puris.
🍚 BIRYANI & RICE SPECIALS –
The Crown Jewel of Indian Cuisine
Biryani is more than just rice—it’s a slow-cooked masterpiece. Fragrant basmati rice is layered with marinated meats or vegetables, sealed, and cooked to perfection for deep, infused flavors.
🍛 Chicken Biryani
Dum-cooked with saffron, aromatic spices, and slow-marinated chicken.
🍛 Lamb Biryani
Juicy, tender lamb layered with fragrant basmati rice and warm spices.
🍛 Vegan Biryani
A plant-based delight, featuring seasonal vegetables, whole spices, and a side of vegan raita.
✨ Add Extra Flavor:
Butter Sauce Chettinad Sauce
A fusion of Chinese wok techniques with bold Indian spices, Indo-Chinese food is packed with umami and heat.
🥡 Egg Fried Rice
Basmati rice stir-fried with eggs & aromatic spices.
🥡 Chicken Fried Rice
Tender chicken wok-tossed with basmati rice & Indo-Chinese spices.
🥗 THE SUPERFOOD EXPERIENCE
Nourishing & Naturally Probiotic
South Indian cuisine isn’t just delicious—it’s packed with health benefits. Made using ancient fermentation and steaming techniques, these dishes are rich in probiotics, gut-friendly, and naturally gluten-free.
🥞 Plain Dosa
A golden, crispy, naturally gluten-free South Indian crepe.
🥞 Masala Dosa
Stuffed with perfectly spiced mashed potatoes, giving it the ultimate comforting bite.
🥞 Paneer Dosa
A protein-rich twist, filled with flavorful paneer masala.
🥞 Chettinad Dosa (Chicken/Vegan) – A crispy dosa bursting with bold, aromatic Chettinad curry.
🥞 Idli & Idiyappam
Soft, fluffy rice cakes or delicate rice noodles, served with sambar and chutneys.
✨ Why It’s Good for You:
Fermented & probiotic-rich → Supports gut health.
Naturally gluten-free → Gentle on digestion.
Steamed, not fried → Light yet flavorful.
🍽️ THALI PLATTERS
THE ULTIMATE FEAST
A grand Indian dining experience, featuring a variety of flavors on one plate.
🍛 Non-Veg Thali
Chicken 65, Dahi Puri, Butter Chicken, Chettinad Chicken, Dal Tadka, Raita, Papadam, Paratha, Rice.
🍛 Veg Thali
Gobi Manchurian, Dahi Puri, Paneer Butter Masala, Chettinad Channa, Dal Tadka, Raita, Papadam, Rice, Paratha.
🍛 South Indian Thali
Masala Dosa, Vada, Idli, Idiyappam, Sambar, Chutney, Chettinad Curry (Chicken or Vegan)
✨ Upgrade Your Thali:
Vegan Biryani
/
Fried Rice (+€4)
Chicken Biryani/Fried Rice
Vegan Biryani
/
Fried Rice (+€4)
🍬 SWEET ENDINGS
INDIAN DESSERTS
Traditional Indian desserts, rich in flavors of saffron, cardamom, and sweetness.
🍨 Gulab Jamun with Kulfi Syrupy milk dumplings with nutty kulfi.
🍨 Payasam
South Indian coconut milk rice pudding. Vegan.
🍨 Rasmalai
Soft paneer dumplings in saffron-infused sweetened milk.
🍞 ADD-ONS & EXTRAS
Homemade Paratha
Extra Raita
Extra Puri
Extra Idli
Extra Rice